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Melissa Kathryn
Print Recipe
Servings:
4
servings
Ingredients
Method
Ingredients
Fresh Organic Spinach
1
Cup
of Sliced Strawberries
1
Cup
of Blueberries
Sliced Jicama
1/2
cup
Pistachios - raw
unsalted
1/2
sweet white onion
1
tsp
Olive Oil
1/4
Balsamic
Sea Salt & Pepper to Taste
Method
Mix in a bowl and chill until serving.